Search This Blog

Friday, March 21, 2014

Spring Break (mini-hiatus)

Hey, y'all! 

I am currently on spring break with my best friends from undergrad and that's why the blog seems...bleak. I will try to post again on Monday, with the summer rolls we made our last night together. It was a really awesome time and I highly recommend doing a make-your-own-summer-roll bar with your friends. It leads to great conversation and lots and lots of laughs.

I enjoyed a lot of great food while in Phoenix and will also be posting recipes inspired by my time here in the near future too. Because horchata. Because hot dogs with Cracker Jacks, bbq sauce, smoked gouda, and peanut butter. Because gooey salted chocolate brownies and iced Havana coffee. Because mole con pollo lonches (similar to Central American tortas).

Get ready!


No comments: